Comments on: Soy Sauce Rice Pilaf https://redhousespice.com/chinese-soy-sauce-rice-pilaf/ Chinese Recipe Central Fri, 24 Mar 2023 13:42:20 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Zoe Campbell https://redhousespice.com/chinese-soy-sauce-rice-pilaf/comment-page-1/#comment-37103 Wed, 27 Apr 2022 18:57:55 +0000 https://redhousespice.com/?p=1509#comment-37103 5 stars
This was delicious. I used a bit less liquid because I used fresh shitake and frozen peas and it turned out perfectly. Such a good alternative to fried rice. Thank you!

]]> By: Wei @ Red House Spice https://redhousespice.com/chinese-soy-sauce-rice-pilaf/comment-page-1/#comment-3023 Fri, 19 Jun 2020 11:10:21 +0000 https://redhousespice.com/?p=1509#comment-3023 In reply to Luiza.

Very happy to hear that! Enjoy your home cooked version!

]]> By: Luiza https://redhousespice.com/chinese-soy-sauce-rice-pilaf/comment-page-1/#comment-3008 Thu, 18 Jun 2020 11:25:37 +0000 https://redhousespice.com/?p=1509#comment-3008 5 stars
I m so happy i found this recipe, i was eating this in a restaurant where they never give me the recipe so all the time i paid 15 euro for one portion and being so expensive i was thinking how could i make this at home and been searching months for something and now finally i have it. Super happy! Kisses from Romania!

]]> By: Wei @ Red House Spice https://redhousespice.com/chinese-soy-sauce-rice-pilaf/comment-page-1/#comment-421 Thu, 18 Jan 2018 19:09:58 +0000 https://redhousespice.com/?p=1509#comment-421 In reply to brambo2000.

As I mentioned in the recipe box, I usually rinse the rice then drain it well before cooking. If you wish, you can soak it too. This will reduce the cooking time a little bit. But make sure you add less water accordingly during the cooking process.

]]> By: brambo2000 https://redhousespice.com/chinese-soy-sauce-rice-pilaf/comment-page-1/#comment-420 Wed, 17 Jan 2018 17:39:32 +0000 https://redhousespice.com/?p=1509#comment-420 Are you using dry washed and soaked rice for the dish. There are lots of reasons to rinse and dry the rice.

Many thanks!

]]> By: Wei @ Red House Spice https://redhousespice.com/chinese-soy-sauce-rice-pilaf/comment-page-1/#comment-110 Tue, 28 Mar 2017 12:00:38 +0000 https://redhousespice.com/?p=1509#comment-110 In reply to Nagi @ RecipeTin Eats.

Thank you so much Nagi! Have a lovely day!

]]> By: Nagi @ RecipeTin Eats https://redhousespice.com/chinese-soy-sauce-rice-pilaf/comment-page-1/#comment-109 Tue, 28 Mar 2017 10:58:10 +0000 https://redhousespice.com/?p=1509#comment-109 This looks terrific Wei! You’ve inspired me to revisit my original post. 🙂 I loved reading the back story too. Sharing!

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