Comments on: Chinese Spring Rolls (春卷), Deep-Fried or Air-Fried

By: Wei Guo

Wei Guo — Wed, 23 Apr 2025 08:01:02 +0000

In reply to alii scott. I’m delighted you enjoyed them! Sometimes store-bought wrappers really do make things easier, and I’m happy the tips helped.

By: alii scott

alii scott — Sun, 13 Apr 2025 22:27:56 +0000

My gosh but these spring rolls are delicious-so much better than the takeouts. I used to make my own, but they took ages with making my own wrappers and really, the bought version are better! Yes, sometimes its just better to go the store bought way, its just knowing the when….All the extra tips included help enormously, including details on reheating. Love having these in my freezer.

By: Dan Shores

Dan Shores — Fri, 04 Apr 2025 15:00:31 +0000

In reply to Wei Guo. I shy away from deep fry when I can, but I do love Chinese spring rolls , so, will let you know how they turn out! Thanks

By: Wei Guo

Wei Guo — Fri, 04 Apr 2025 13:53:58 +0000

In reply to Dan Shores. Hi Dan! A regular oven won’t give you that crispy, golden finish that deep-frying does—the traditional method really is hard to beat for Chinese spring rolls. Would you be open to deep-frying them for the best texture and flavor?

By: Dan Shores

Dan Shores — Tue, 25 Mar 2025 14:25:07 +0000

Good morning Wei,
No air fryer, but I have a convection oven. Will that work?
Thanks – Dan

By: Wei Guo

Wei Guo — Thu, 02 Jan 2025 10:16:26 +0000

In reply to Angela. Thank you so much, Angela! I’m so happy you enjoyed the spring rolls and are adding them to your menu rotation. Wishing you a Happy New Year too!

By: Angela

Angela — Sat, 28 Dec 2024 23:13:32 +0000

Hello,
These egg rolls were delicious! Will definitely be in the rotation for sure! I made them and put them in the freezer, we are going to have them on New Year’s Eve!
Fabulous recipe!
Thank you and Happy New Year!

By: Wei Guo

Wei Guo — Tue, 17 Dec 2024 19:11:11 +0000

In reply to Kelsey. That’s wonderful to hear, Kelsey! Messy spring rolls are part of the fun, and it’s great that your daughter enjoyed the veggies. I’m so glad you’ll be making them again!

By: Kelsey

Kelsey — Tue, 17 Dec 2024 04:13:59 +0000

I’ve never made spring rolls before. Ours were a bit messy but still delicious. We made them without meat, and my daughter who usually won’t eat vegetables absolutely loved them. We will make them again.

By: Wei Guo

Wei Guo — Tue, 08 Oct 2024 07:06:45 +0000

In reply to Gaik Ong. My pleasure to share, Gaik! Hope you'll find more inspiration on my blog.